White cabbage

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Availability period

Jan-Dec

Characteristics

• Solid structure
• Nice colour: white-green
• Even shape and size
• No outer leaves, but not peeled
• Free from frostbite, bruises or tears

Catch phrase

A real winter vegetable resistant to mother nature

Instructions

Raw cabbage can be a refreshing alternative to salad at any time of the year. Boiled or steamed cabbage can be combined with beef and minced meat. White cabbage is known primarily as the basis for sauerkraut

Size - pieces

4-5-6-7-8
heads/crate

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