Brown mushroom

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Availability period

Jan-Dec

Characteristics

• Firm and fresh
• No scales and no membranes
• No strange odour or taste
• Free from abnormal moisture
• Free from bruising or blemishes

Catch phrase

Gives your dishes a tasty flavor

Instructions

This mushroom should be present in everyone’s kitchen. You can use them any time of the day: breakfast, lunch, afternoon snack, appetizer and dinner. Raw in a salad, fried or processed in a delicious mushroom soup

Opt t

1-2 ° C

Size - pieces

Diameter (maximum central cap line):
• Fine: 20 – 45 mm in 250 g punnets
• Medium: 35 – 60 mm in 500 g punnets
• Giant: 55 – 110 mm in 500 g punnets or loose

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