April - Nov
• Very hot Chile pepper
• Unripe Habanero's are green
• Ripe Habanero's are red
• Also yellow and orange varieties
• Shaped like a lantern
• 200,000 to 300,000 Scoville units (intense heat)
• A sweet tropical flavour
A brilliant seasoner in each one of your sauces.
Red Habanero chile peppers are synonymous with sauces and cuisine that offer a significant amount of heat and spice.
10-13 ° C
10 - 20 g